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| Mexico: The Beautiful Cookbook | 
enlarge | Author: Susanna Palazuelos Publisher: Perennial Category: Book
Buy New: $29.98
Buy Used from $29.98
Avg. Customer Rating:   (37 reviews) Sales Rank: 258242
Languages: English (Unknown), English (Original Language), English (Published) Media: Paperback Number Of Items: 1 Pages: 256 Shipping Weight (lbs): 3.4 Dimensions (in): 13.9 x 10 x 0.6
ISBN: 0067575862 EAN: 9780067575864 ASIN: 0067575862
Publication Date: July 20, 1999 Release Date: July 21, 1999 Availability: Usually ships in 1-2 business days
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| Editorial Reviews:
Book Description Mexico the Beautiful Cookbook captures the fascinating culinary heritage of Mexico in one stunning volume. The recipes, prepared by Acapulcobased Susanna Palazuelos, represent a vast selection of authentic Mexican dishes, from all of the states of Mexico. Many of them are unusual regional dishes that have been passed along by word of mouth. Contains over 250 recipes.
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| Customer Reviews: Read 32 more reviews...
  Great book March 6, 2008 I have lived in Mexico for eight years now and have done a lot of cooking, as well as reading other books about Mexican cuisine; This is the all around best I have seen.
  Indeed a Beautiful Cookbook February 17, 2008 Mexico The Beautiful Cookbook contains what it claims: beautiful MEXICAN recipes, which are traditional, therefore not owned by anyone and like all traditional recipes vary from family to family, cooking to cooking. The book is beautifully illustrated and easy to follow. I have used the book over and over and given it as a gift to numerous friends all over the world who all treasure it. Mrs Palazuelos reputation is due to high standards and extremely hard work and with very good reason is considered Mexico's number 1 caterer and now her equally talented son has just opened a hit restaurant of Mex-Thai fusion cuisine, unique in Mexico.
  good recipes October 10, 2007 unique cookbook, explains some about the culture and has many true Mexican dishes that are yummy.
  I love this cookbook series! May 19, 2007 This book is beautiful and packed with appealing recipes. The quality of the paper, the vivid photography, and the engaging travel writing combine to make this more than just a book of recipes. It's a book you'll pull out and thumb through while you think about where you want to go in Mexico.
  Very, very Dissappointing October 6, 2006 4 out of 8 found this review helpful
I like Susana Palazuelos, I enjoyed her meal at Izote in Mexico City...and have used her recipes, but I have no idea what she was doing for this book.
In my opinion, this was done when her vision was still quite immature. My main complaint about her recipes is that they are completely Creole Revisionist... in other words they are done from a very Spanish / Euro perspective... the Herb, Chile & Spice combinations have been extremely simplified & you really do not get to understand & appreciate the true genius of Mexican Cuisine. Its like a Spaniard revised all the recipes.
Truly dissappointing.... it should be embarrassing to here that Rick Bayless's books are a bit closer than this one.
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